Fettuccine

We’ll admit, we’re no Italian nonna – but our homemade pasta is crafted with (almost) just as much love! This fettuccine is made with freshly-milled flour from organic Hard White wheat berries and water. Seriously, that’s it!!

Fettuccine: yes, you probably know it best for its amazing role in creamy chicken Alfredo – but don’t be afraid to shake things up! Try tossing these noodles with some roasted veggies and an Italian vinaigrette or garlic aioli (our mouths our literally watering, guys…)!

Because our pasta is made with freshly-milled flour, it doesn’t have any chemicals or preservatives to make it last as long as store-bought pasta, so please check the “Best By” date on the label, and refrigerate for maximum freshness!

*Contains the enzymes that those with gluten intolerance need to properly digest gluten. See Our Bread page for more info.